Catch 35’s Wine Boss, Carl Jensen discusses Fort Ross Pinot Noir

The feature wine of the month at Catch 35 is Fort Ross, Pinot Noir, Sonoma County, CA. Dark hue, subtle tannins, flavors of raspberry and boysenberry make for the perfect pair with Catch 35’s Blackened salmon.

“Fort Ross, Pinot Noir is from a seaside vineyard. This vineyard overlooks the Pacific Ocean. The pinot noir grape is a delicate grape. The cool air from the ocean cools down the grapes creating an even ripening,” states Carl Jensen, Catch 35’s Wine Boss.

Pair this subtle yet luscious wine with Catch 35’s Blackened Atlantic Salmon with sweet chili sauce. This pair is the perfect balance of sweet, spicy, and fruity flavors that will satisfy your taste buds.

Upcoming Wine Events and Wine Specials at Catch 35 Naperville…..

Wednesday, April 26^th at 6pm

Orin Swift Wine Dinner

Featuring Orin Swift wines paired with a 5 course meal developed by Chefs Eddie Sweeney and Jesus Pasindo.

*Stay tuned to upcoming Wine Boss Videos & Facebook post for our next Food & Wine Event in Naperville

½ off Select Wine bottles Every Thursday

NAPERVILLE LOCATION ONLY

*Vintages subject to change without notice*

When you think about GREAT restaurants and especially Great seafood you DON’T have to venture much farther than downtown Chicago or Naperville. Food critics throughout Chicagoland agree, Catch 35 IS A PREMIER seafood and premium steak restaurant. With 2 convenient locations, one in Naperville at 35 S. Washington and one in the theatre district in downtown Chicago at 35 W. Wacker, you are never far from the ocean’s best!

Catch 35 prides itself in bringing ocean FRESH seafood to Chicagoland with seasonal offerings like Alaskan Halibut or Georges Bank Cod and Block Island Swordfish. The restaurants palate-pleasing signature dishes like Chilean Sea Bass and Alaskan King Crab Legs are ALWAYS a hit, along with the Seared Yellow Fin Tuna and delicious Szechwan Scallops. Steak lovers can enjoy tender, sizzling Prime bone-in Ribeyes as well as mouthwatering filets or guests can even mix it with one of Catch 35’s unique stir–fry creations.

Catch 35’s new lunch menu is highlighted by Signature Small plates at WILD new prices!  Share a couple plates amongst your friends and don’t forget our extensive and vibrant wine list including varietals and hard to find boutique wines from the U.S. and abroad.

Catch 35 also boosts a private party space that is customizable at each location.  Our private party menus offer up seafood and steak customer favorites at a great value.  Call today to customize your event:

Chicago | 312-346-3500 | 35 W. Wacker Dr.

Naperville | 630-717-3500 | 35 S. Washington St.

Day or night, business or pleasure, dressy or casual, Catch 35 gets rave reviews time and again but YOU be the judge! Try Catch 35 TODAY!