The correct wine can greatly enhance the flavor of the entrée. This is very true of fish or other seafood. The good news is pairing wine with seafood is not as difficult as some people may think. To those who feel a bit intimidated by this task, simply relax and follow a few pointers from wine experts.

So many health benefits from eating fresh seafood, explore Catch 35's menu and Lent Fish Frenzy specials!

Sunday, April 21st 2019-Hop on over to Catch 35's Easter Brunch filled with a variety of breakfast and lunch treats! (Naperville location only)

Join Chef Eddie Sweeney, Monday March 25th at 6pm, as he takes you on a culinary experience celebrating Alaskan Halibut. The tastes, cooking techniques, and butchery will be explored.

March 25th to March 31st, 2019-Celebrate Fresh Alaskan Halibut Week at Catch 35! We are kickin off the season with a few specials available for a limited time.