Please inform your server of any possible allergies.
Would you like to start with a cocktail?
We have Gluten Free Vodka!
Garlic, herbs & white wine
Tamari soy Szechwan
Served with pickled ginger, wasabi & tamari soy
Cocktail sauce
Sweet Chili Sauce, Cucumber Salad
Chef's Daily Selection
Dates, feta cheese, crispy chickpeas, lemon vinaigrette
Raspberries, pine nuts, blue cheese, red onion, diced tomato & raspberry dressing
Carrot ginger dressing
Nueske's bacon, Hard boiled egg, grape tomatoes, everything spice, blue cheese dressing, dill
Goat cheese mousse, crushed pistachios, balsamic vinaigrette
Parmesan crusted, arugula, grape tomatoes, lemon buerre blanc
Choose Your Preparation
-Grilled, lemon dill sauce
-Blackened, sweet chili sauce
Sesame seared & tamari soy sauce
Hawaiian Ginger Scallion Sauce
Edamame, scallions, carrots, avocado, radish, cucumber, seaweed, soy chili aioli
Vegetable or chicken, rice noodle, chili, egg, tofu, peanut, lime
Almondine, browned butter, capers, tomatoes, haricot verts
Drawn butter
Drawn Butter
Grilled or butter poached tail, truffle aioli, drawn butter
Grilled or butter poached tail
Grilled or butter poached, truffle aioli, drawn butter
Grilled half lobster tail, shrimp skewer, grilled salmon, yuzu beurre blanc
All will be served with Maitre d'Hotel butter, sauteed spinach & roasted red potatoes
14 oz